I couldn't help myself with the alliteration there, forgive me. But my charming brother Colin is the fancy lead bartender and mixologist at the fancy restaurant Catch in NYC. His cocktails truly are delicious and I've been in a rum kind of mood since I've been indulging in this week's rum coconut ice cream. The weather in the East Bay is supposed to be spectacular this weekend, so I'll be mixing up a few of these to enjoy in the sunshine. I recommend you do the same.